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Our wort kits are made in house on a Speidel 500L Braumeister Brewery, they are all grain and brewed true to style. They are especially suited to time poor brewers or those who simply want an excellent beer with a minimum of effort.
NOTE: These kits are generally designed to add 3 litres of water to the fermentation to achieve the ideal balance, you may if you wish, not add the extra water for a richer, higher gravity version.
Pale Wheat/Pilsner grist that produces superb German Wheat beers. A Belgian Wit can also be made by adding Citrus Peel, Coriander seed and substituting 3944 yeast.
Approximate cube volume: 16.5L. Plus 3L of extra water added.Starting Gravity: 1.050 Bitterness: 19 IBU's using Northern Brewer hops.Grist make up: Joe White Pilsner 50% and JW Pale Wheat 50%.Late hops: None addedRecommended yeasts: Wyeast 3068, SAF WB06 or Danstar Munich.