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The Chronical has a full 60° cone, terminating in a Full Port 40mm (1.5”) opening, making dumping trub through the included elbow and ball valve a breeze. Sanitary TIG welded fittings insure years of rustless contamination free brewing. A rotating racking arm (patent pending) is set halfway up the cone, allowing for the racking of trub free beer, regardless of how high your trub reaches. A weldless thermowell allows for easy temperature monitoring and control. Use a digital temperature controller with the Chronical to dial your fermenter’s temperature in to the degree. The lid is easy to remove, and sealed in place with a molded silicone gasket. Full capacity to the rim of fermenter is 26.6 litres, and with domed lid and a blowoff setup , ferments can go cleanly! Laser etched gallon and litre markers inside denote what volume of brew you are working with. Six spring-loaded lid clamps hold the lid in place, confirming that your Chronical is airtight, and can be pressurized upto a maximum of 5 PSI for easy transfers. Sturdy stainless steel legs keep your beer off the ground, and allow for clean and easy access to racking and dump valves.